Rodízio — Emporium Pasto & Pizzas
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Emporium Pasto & Pizzas

All-Inclusive Rodízio

House-made pastas, pizzas, and desserts — unlimited

Why it's worth every penny

An experience, not just a meal

Unlimited

No portion limits

Order as many times as you like. Pastas, pizzas (dinner) and desserts with no quantity cap.

30+

Dishes on the menu

Stovetop pastas, baked pastas, shrimp pastas, savory pizzas, sweet pizzas, and desserts — a complete menu so you never have to order the same dish twice.

House-made

Made fresh, every time

Pastas made every day, sauces built from scratch with no chemical additives — only salt, pepper, garlic and onion.

40 years

Perfecting the recipes

Since 1985, getting the pasta texture, sauce balance, and flavor right — the kind that brings you back.

Choose your rodízio

Lunch

R$ 98,90

per person

Every day · 11:00 am – 3:00 pm

Pastas (with & without seafood) and individual dessert. No pizzas.

  • Pasta without seafood
  • Pasta with seafood
  • Single-serving dessert
  • Savory pizzas
  • Sweet pizzas
Includes pizzas

Dinner

R$ 108,80

per person

Every day · 5:00 pm – 11:00 pm

Everything at lunch + traditional & sweet pizzas.

  • Pasta without seafood
  • Pasta with seafood
  • Dessert buffet
  • Savory pizzas
  • Sweet pizzas

Free RefriR$ 18,90

Water and soft drinks unlimited

Still waterCoca-ColaCoca-Cola ZeroGuaranáGuaraná Zero

Children's discount

50% discount for children aged 5–10

Children under 4 eat free

Prices subject to change. Check with your preferred location.

A taste of what awaits you

Spaghetti Carbonara

Spaghetti Carbonara

Heavy cream, bacon, and parsley

Bolognese Lasagna

Bolognese Lasagna

Fresh pasta, ground meat ragù, fresh tomato sauce, and gratinated cheese

Pizza Washington Soares

Pizza Washington Soares

Fresh tomato sauce, mozzarella, bacon, eggs, calabresa sausage, cream cheese, and black olives

Chocolate Pizza

Chocolate Pizza

White and dark chocolate with heavy cream

Ricotta & Spinach Cannelloni

Ricotta & Spinach Cannelloni

Ricotta and spinach in white sauce gratinated with Parmesan

Cappelletti Arrabbiata

Cappelletti Arrabbiata

Stuffed pasta with chicken, ricotta, bacon, fresh tomato sauce, and calabresa pepper

Four-Cheese Rondelle

Four-Cheese Rondelle

Four-cheese filling gratinated with Parmesan

Bolognese Gnocchi

Bolognese Gnocchi

Potato gnocchi, Bolognese sauce, and Parmesan cheese

Penne Roquefort

Penne Roquefort

Diced beef, heavy cream, and Roquefort cheese

Fettuccine à la Française

Fettuccine à la Française

Sautéed beef cubes, soy sauce, peas, heavy cream, and shoestring potatoes

Fettuccine Delícia

Fettuccine Delícia

Shrimp flambéed in vodka, coconut water, and heavy cream

Fettuccine Maria Izabel

Fettuccine Maria Izabel

Sun-dried beef sautéed with onion, tomato paste, and heavy cream

Fusili Baiana-Style

Fusili Baiana-Style

Shrimp sautéed with peppers and onion, dendê oil, coconut milk, and chili

Spaghetti Seafood

Spaghetti Seafood

Shrimp and diced fish sautéed with heavy cream, coconut milk, and parsley

Spaghetti Nordestina

Spaghetti Nordestina

Sun-dried beef with onion in regional butter and coalho cheese